Vasse Felix Premier Cabernet Sauvignon

The first red wine produced in Margaret River and produced every year since 1972. Crafted from grapes grown on the best aspect, soils and cooling breezes of the estate. Intense fruit melds with cedar granite and lavender on the nose with lifted blackcurrant and sweet tobacco notes on the palate. Succulent with dark chocolate on the finish.<br> <br> - Vegan<br> - Sustainable<br> - Organic Practices<br> - Minimal Intervention<br>